Book

Production Technology of Fruit Crops PDF Book

Book Detail: Production Technology of Fruit Crops

Language: English

Pages: 168

Author: TNAU

Price: Free

 

 

 

 

Outlines of PRODUCTION TECHNOLOGY OF FRUIT CROPS (2+1)

  1. Scope and importance of fruit cultivation, nutritional, commercial, industrial and medicinal importance of fruit crops
  1. Fruit production scenario, state and national level, impact and economic trend with emphasis to export
  1. Classification of fruits based on climatic requirements, horticultural and botanical classification
  2. Mango – soil, climate, planting, high density planting, nutrient and water management, intercropping, off-season production
  1. Mango- major problems, physiological disorders, pests and diseases and integrated management practices
  1. Banana – soil, climate, planting, High Density Planting, nutrient and water management, inter cultural special operations
  1. Banana – major production constraints – physiological disorders, pests and diseases and integrated management practices
  1. Citrus – classification, soil, climate, varieties, planting, nutrient and water management, intercultural operations
  1. Citrus – nutrient deficiencies, corrective measures, physiological disorders, pests and diseases and integrated management practices.
  1. Grapes – soil, climate, varieties, nutrient and water management, inter cultural operations
  1. Grapes – nutrient disorders, corrective measures, growth regulators, physiological disorders, pests and diseases and management practices
  1. Papaya – soil, climate, water and nutrient management, papain extraction, uses, pests and diseases management
  1. Sapota – soil, climate, nutrient and water management, specific problems and corrective measures
  1. Guava – soil, climate, irrigation and nutrient management, nutrient deficiencies, physiological disorders, pests and diseases, management practices
  2. Pine apple – soil, climate, planting, High Density Planting, nutrient and water management, special cultural operations, pests and diseases and management practices
  1. Jack – soil, climate, planting, high density planting, nutrient and water management, special cultural operations, pests and diseases, management practices
  1. Pomegranate – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  2. Custard apple – soil, climate, planting, varieties , nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  3. Ber and Jamun – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  4. Amla – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  5. Wood apple and Bael – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Date palm – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Subtropical fruits – Mangosteen – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Fig – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Litchi – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices.
  2. Avocado – soil, climate, planting, races, varieties, flowering behaviour, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Durian and Carambola – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Rambutan and Longan – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Apple – soil, climate, planting, high density planting, varieties, nutrient and water management
  2. Apple – special cultural operations, physiological disorders, pests and diseases, management practices
  1. Pear – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Plums and Prunes – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices
  1. Peach and Nectarines – soil, climate, planting, varieties, nutrient and water management, special cultural operations, physiological disorders, pests and diseases, management practices

Recommended Books:

 

Feedback: After Reading these ICAR eCourse, please give your feedback for improve of the e-Course contents on this website. Click Here

 

Disclaimer: The information on this website does not warrant or assume any legal liability or responsibility for the accuracy, completeness or usefulness of the courseware contents.
The contents are provided free for noncommercial purpose such as teaching, training, research, extension and self learning.

 

If you are facing any Problem than fill form Contact Us

If you want share any article related Agriculture with us than send at info@agrimoon.com with your contact detail.

 

AgriMoon Team

View Comments

Recent Posts

Fundamental of Soil Science PDF BAU Notes Free Download

Soil science is a specialized branch of agriculture which associated with the different areas of soil…

1 month ago

Instrumentation and Process Short Notes For Dairy & Food Technology

In an instrumentation and Process control system, data is acquired by measuring instruments and transmitted…

5 months ago

Dairy Cattle Nutrition and Reproduction Notes For Dairy & Food Technology

Dairy Cattle Nutrition and Reproduction is Improving energy balance by increasing energy intake through additional…

5 months ago

Human Nutrition Short Notes for Dairy & Food Technology

Human nutrition is the process by which substances in food are transformed into body tissues and…

5 months ago

Short Notes for Dairy Technology PDF Books

B.Tech (Dairy Technology) The course ware material is prepared as per ICAR approved syllabus for…

10 months ago

Fundamentals of Horticulture PDF BAU Notes Free Download

  At present the Fundamentals of horticulture may be defined as the science and technique of…

1 year ago

Download our App

Download Now