Book Detail:
Language: English
Pages: 256
Price: Free
Course Outline:
Lecture 01: History of Microbiology: Spontaneous Generation Theory
Lecture 02: Germ Theory of Disease
Lecture 03: Protection against Infections
Lecture 04: Metabolism in Bacteria
Lecture 05: ATP Generation
Lecture 06: Microbial Metabolism – Autotrophs
Lecture 07: Bacteriophages: Structure and Properties of Bacterial Viruses
Lecture 08: Lytic and Lysogenic Cycles – Phage Multiplication Cycle
Lecture 09: Viroids, Prions
Lecture 10: Bacterial Genetics
Lecture 11: Gene Expression
Lecture 12: Recombination in Bacteria
Lecture 13: Genetic Engineering – Plasmids, Episomes
Lecture 14: Genetically Modified Organism
Lecture 15: Soil Microbiology: Microbial Group in Soil
Lecture 16: Microbial Transformations of Carbon
Lecture 17: Microbial Transformations of Nitrogen, Phosphorus and Sulphur
Lecture 18: Biological Nitrogen Fixation
Lecture 19: Phyllosphere Bacteria
Lecture 20: Composting
Lecture 21: Environmental Microbiology
Lecture 22: Microbiology of Food: Microbial Spoilage
Lecture 23: Principles of Preservation
Lecture 24: Role of Bacteria in Fermentation
Lecture 25: Beneficial Microorganisms in Agriculture
Lecture 26: Microbial Agents for Control of Plant Diseases
Lecture 27: Biogas Production
Lecture 28: Biodegradable Plastics
Lecture 29: Plant – Microbe Interactions
Lecture 30: Bioremediation
Lecture 31: Biosensor
Lecture 32: Microbial Products
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Sir icar net ke liye or konsi book prefer karu jisase icar net clear ho jaye plz reply sir...
agricultcher
iceare cours