Production Technology of Spices, Aromatic, Medicinal Plant Crops PDF Book

Book Detail: Production Technology of Spices, Aromatic, Medicinal Plant Crops

Language: English

Pages: 243

Author: TNAU

Price: Free

Buy Now: Agriculture at a Glance Book

Outlines of Production Technology of Spices, Aromatic, Medicinal Plant Crops

1. Ginger
2. Turmeric
3. Pepper
4. Cardamom
5. Coriander
6. Cumin
7. Fenugreek
8. Lemongrass
9. Citronella
10. Palmarosa grass
11. Vetiver (khus)
12. Geranium
13. Davana
14. Coconut
15. Arecanut
16. Betel vine
17. Cashew
18. Cocoa
19. Coffee
20. Oil palm
21. Medicinal yam
22. Sarpagandha
23. Opium
24. Ocimum
25. Periwinkle
26. Aloe vera
27. Guggal
28. Belladonna
29. Nux vomica
30. Medicinal solanum
31. Aonla
32. Senna
33. Isubgol
34. Stevia
35. Coleus
36. Acorus

Feedback: After Reading these ICAR eCourse, please give your feedback for improve of the e-Course contents on this website. Click Here

Disclaimer: The information on this website does not warrant or assume any legal liability or responsibility for the accuracy, completeness or usefulness of the courseware contents.

The contents are provided free for noncommercial purpose such as teaching, training, research, extension and self learning.

If you are facing any Problem than fill form Contact Us

If you want share any article related Agriculture with us than send at info@agrimoon.com with your contact detail.