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Reservoir and Farm Pond Design PDF Book

Book Detail: Reservoir and Farm Pond Design

A dam may be defined as an obstruction or a barrier built across a stream or a river. At the upstream of this barrier, water gets collected forming a pool of water. The side on which water gets collected is called the upstream side, and the other side of the barrier is called the downstream side. The lake of water which is formed upstream is often called a reservoir, or a dam reservoir, or a river reservoir, or a storage reservoir.

Language: English

Pages: 238

Author: Dr. S. N. Panda, Dr. B. C. Sahoo, Dr. K. P. Sudheer

 Price: Free

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Outlines of Reservoir and Farm Pond Design

Module 1: Fundamentals of Reservoir and Farm Ponds

Lesson 1 Introduction to Rainwater Harvesting

Lesson 2 Hydrological Aspects of Water Harvesting

Lesson 3 Identification of Areas Suitable for Water Harvesting

Lesson 4 Reservoir/Dam and Farm Ponds

Lesson 5 Earthen Embankments

Lesson 6 Earthen Embankment Classification

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Module 2: Basic Design Aspect of Reservoir and Farm Pond

Lesson 7 Components of Embankment

Lesson 8 Basic Design Concept I

Lesson 9 Basic Design Concept II

Lesson 10 Design of Dam Components

Module 3: See and Stability Analysis of Reservoir and Farm ponds

Lesson 11 See through Dam

Lesson 12 Estimation of See Flow

Lesson 13 Determination of Location of See Line

Lesson 14 Flow Net

Lesson 15 See Analysis I

Lesson 16 See Analysis II

Lesson 17 Failure and Damages I

Lesson 18 Failure and Damages II

Lesson 19 Control of See Using Drainage System

Lesson 20 Stability Analysis I

Lesson 21 Stability Analysis II

Lesson 22 Stability Analysis III

Lesson 23 Stability Analysis IV

Lesson 24 Slope Protection

Module 4: Construction of Reservoir and Farm Ponds

Lesson 25 Construction

Lesson 26 Operation and Maintenance of Water Harvesting System

Module 5: Economic Analysis of Farm Pond and Reservoir

Lesson 27 Introduction to Economic Analysis

Lesson 28 Economic Indicators

Module 6: Miscellaneous Aspects on Reservoir and Farm Pond

Lesson 29 Water Quality of Harvested Water and Environmental Considerations

Lesson 30 Method to Reduce See and Evaporation Losses

Lesson 31 Runoff Inducement Methods

Lesson 32 Other Water Harvesting Structures

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