Language: English
Pages:Â 136
Author:Â S. Ravi Kumar
Price: Free
Dairy Engineering:Â Course Outline
| Sl No | Particulars |
| Module 1: Sanitary pipes, fittings and Milk handling equipment | |
| 1.1 | Materials and sanitary features of the dairy equipment |
| 1.2 | Sanitary pipes and fittings, standard glass piping, plastic tubing, fittings and gaskets |
| 1.3 | Installation, care and maintenance of pipes & fittings |
| 1.4 | Milk storage tanks, Silos, Road Tankers, Rail Tankers |
| Module 2: Bottle & Cans Washing and CIP cleaning equipment | |
| 2.1 | Description, working and maintenance of can washers straight – through can washer |
| 2.2 | Bottle washers. Factors affecting washing operations, power requirements of can and bottle washers |
| 2.3 | CIP and designing of system |
| Module 3: Separation equipment | |
| 3.1 | Mechanical Separation: Fundamentals involved in separation |
| 3.2 | Principals involved in filtration, Types, rates of filtration, pressure drop calculations |
| 3.3 | Gravity settling, Sedimentation, Principles of centrifugal separation |
| 3.4 | Different types of centrifuges. Application in Dairy Industry, clarifiers, tri processors, cream separator |
| 3.5 | Self-disludging centrifuge, Bacto-fuge, care and maintenance of separators and clarifiers |
| 3.6 | Solving numerical |
| Module 4: Homogenizers | |
| 4.1 | Homogenization : Classification, single stage and two stage homogenizer pumps, power requirement for homogenization |
| 4.2 | care and maintenance of homogenizers, aseptic homogenizers |
| 4.3 | Solving numerical |
| Module 5:Â Pasteurizers | |
| 5.1 | Pasteurization: Batch, flash and continuous (HTST) pasteurizers |
| 5.2 | Pasteurizer control, Flow diversion valve |
| 5.3 | Care and maintenance of pasteurizer |
| 5.4 | Solving numerical |
| Module 6: Sterilizing & Packing equipment | |
| 6.1 | Different types of sterilizers, in- bottle sterilizers, autoclaves |
| 6.2 | Continuous sterilization plant, UHT sterilization |
| 6.3 | Aseptic packaging and equipment. Care and maintenance of Sterilizers. |
| 6.4 | Solving numerical |
| Module 7: Filling equipment | |
| 7.1 | Filling Operation: Principles and working of different types of bottle fillers and capping machine |
| 7.2 | Pouch filling machine, Form-Fill-Seal Types |
| 7.3 | Aseptic filling by bulk handling system, care and maintenance |
| Module 8:Â Mixing and agitation equipment | |
| 8.1 | Mixing and agitation |
| 8.2 | Power consumption of mixer-impeller, selection of mixing equipment in dairy industry, mixing pumps |
| 8.3 | Solving numerical |
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Excellent work done for dairy community
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