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Friday, October 9, 2026
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Knowledge
Knowledge
Cooperative
Verka’s ₹551-Crore June Turnover Signals Shift Towards Value-Added Dairy
Anil Mandal
-
October 5, 2026
Agriculture
AgriMoon Test Series Rank Holders – ICAR AIEEA (PG) 2026:Dairy Technology and Dairy Science
Dairy News
NTA released UGC NET, ICAR AIEEA PG & Ph.D. Final Answer Keys and Results 2026
Knowledge
Maharashtra FDA Suspends Parle Agro Licence After Expired Frooti, Appy Found in Chembur Warehouse
Agriculture
ICAR-UG/PG & PhD Counseling-CUT-OFF-2025
Knowledge
Estimation of Titratable Acidity in Curd
Chirag Gupta
-
May 8, 2016
1
Knowledge
Determination of Phosphatase enzyme in Curd by Mullen Phosphatase Test
Chirag Gupta
-
May 8, 2016
1
Knowledge
Curd Milk & Curd Sampling Procedure
Chirag Gupta
-
May 8, 2016
0
Knowledge
HOW TO PREPARE FERMENTED MILK (YOGURT)
Chirag Gupta
-
March 20, 2016
1
Knowledge
HOW TO PREPARE RECONSTITUTED SKIM MILK
Chirag Gupta
-
March 20, 2016
0
Knowledge
HOW TO PREPARE FLAVOURED MILK
Chirag Gupta
-
March 18, 2016
0
Knowledge
How to prepare Dahi
Chirag Gupta
-
March 18, 2016
1
Knowledge
Sampling of Milk and Milk Products for Different Tests
Chirag Gupta
-
March 18, 2016
1
Knowledge
Cleaning of Dairy Floors
Chirag Gupta
-
March 18, 2016
1
Knowledge
How to Prepare Chocolate Milk
Chirag Gupta
-
March 18, 2016
0
Knowledge
Determination of Methylene Blue Reduction Time for Pasteurized Milk (MBRT Test)
Chirag Gupta
-
February 24, 2016
2
Knowledge
Detection and Estimation of Cane Sugar in pasteurized Milk by Modified Seliwanoff Method
Chirag Gupta
-
February 24, 2016
0
1
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