In an instrumentation and Process control system, data is acquired by measuring instruments and transmitted to a controller, typically a computer. The controller then transmits data (control signals) to control devices, which act upon a given process.
Book Details
Language: English
Pages: 101
Composed By: Abhay Kumar Dubey, Ashish Kumar, Shubham Shandilya
Price: Free
Short Notes for Dairy & Food Technology Free Download
Course Outline – Instrumentation and Process Short Notes
- Introduction
- Measurement System
- Elements of Generalized Measurement System
- Classification of Instruments
- Selection of Instruments
- Transducers
- Electrical Transducers
- Measurement of Pressure
- Measurement of Temperature
- Characteristics of Instruments and Measurement Systems
- Micro-Sensors and Smart Sensors
- Measurement of Length, Angle, and Area
- Measurement of Speed, Force, Torque
- Standards and Calibration
- Piezoelectric Transducer
- Flow Measurement using Magnetic Flow Measurement
- Measurement of Vibration, Level and Concentration
- Electronic Instrument
- Cathode Ray Oscilloscope
- Digital Meter and Analog Meter
- X-Y & X-T Recorders
- Introduction to Plant Automation
- Automation Hierarchy
- PLC
- SCADA
Composed By: Abhay Kumar Dubey B. Tech Dairy Technology SGIDT, Patna |
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